Ibérico Bellota Sausage “Salchichón” Premium Quality. Prepared by the prestigious producer Julian Becerro, ham teacher since 1930. Display: Piece of 500g vacuum packed Pairing: A piece to taste alone of course, accompanied by a good red or white wine. Go to the producer´s shop

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£ 14.00
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Best Iberico Bellota Sausage