Spanish salchichon

Acorn-fed Iberian Bellota "Salchichón"...

Ibérico Bellota Sausage “Salchichón” Premium Quality. Prepared by the prestigious producer Julian Becerro, ham teacher since 1930. Display: Piece of 500g vacuum packed Pairing: A piece to taste alone of course, accompanied by a good red or white wine. Go to the producer´s shop